The final exam papers have been submitted. The nights of staying up late with piles of books, the mornings of drinking coffee to wake up and review – all belong to the past. For tens of thousands of students in Hanoi, the silence after exams is not simply a time to rest.

The sunshine in Hanoi in June is not the kind of sunshine that people enjoy.

In May in Hanoi, the sun doesn’t just shine, it pours. Familiar streets suddenly glowed in the mirror, the asphalt glowed with heat, and the stream of people walked hastily with the attitude of someone looking for shade.

Hanoi cuisine is deeply rooted in memory through rustic delicacies rich in cultural heritage. Yet at Hanoian, we believe that these century-old flavors can transcend the traditional dining table and confidently step onto the global stage. Hanoian is reimagining a “Culinary Map” where local cuisine is elevated into a refined Fine Dining experience. This is not merely the evolution of recipes, but a true “story of flavors” — where past and future seamlessly intertwine.

Hanoi gifts are always bought by tourists as domestic and international gifts when visiting the capital. The land of a thousand years of civilization has many unique specialties that you should not miss. Join Hong Lam to find out in the article: “Pocket 10 Hanoi specialties to buy as gifts typical of the Capital”!

Culinary website Taste Atlas has just announced a list of the 50 most delicious duck dishes in the world, in which Vietnamese duck bamboo shoot vermicelli, duck porridge and duck blood pudding all appear.

Born in the early twentieth century, egg coffee is not only a typical drink but also a cultural symbol of Hanoi. At The Hanoian (No. 5 Tran Phu), egg coffee is recreated as a complete experience, where traditional flavors, nostalgic space and the spirit of slow enjoyment of Hanoians intersect harmoniously.

At Coraggio Italian Restaurant, one of the dishes that is attracting diners recently is the “comfort food” version with a modern Italian flavor, combining a cool cold meat filling, melted mozzarella cheese and the signature crispy golden fried crust. The dish impresses from appearance to taste, becoming a choice that many customers order to try when visiting the restaurant.

In the journey to discover Italian cuisine, Coraggio Italian Restaurant continues to make its mark when introducing Caprese Chicken – a dish with the “simple” spirit.

Amidst the dazzling scenery of Jewel Changi Airport, where the Rain Vortex waterfall flows through a giant glass space, there is a small corner that makes people want to slow down. A warm space, sparkling with yellow lights, faintly smelling of fermented soy sauce and grilled meat. There, Gwangjang GAON, a newly launched Korean restaurant […]